Restaurant Management Schools in Cary, North Carolina

Cary has 94,536 residents. It is located in Chatham county.

Restaurant Management schools in Cary charged students an average tuition of $9,036.00 if they were North Carolina residents, and $9,036.00 if they were non-residents, during the 2009 - 2010 school year.

The average cost of books and supplies for restaurant management schools in Cary is $1,800.00. There is one restaurant management college in Cary. In the 2008 - 2009 school year, reportedly 1 students completed restaurant management programs in Cary.

Restaurant Management Schools in Cary

Miller-Motte College-Cary

2205 Walnut Street
Cary, NC, 27518

Programs Offered

  • Associates in Business Administration and Management


  • Tuition (in-state): $9,036.00
  • Tuition (out-of-state): $9,036.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $6,750.00

Financial Aid

  • Number of students receiving aid: 219
  • Average aid received per student: $4,285.00

Restaurant Management Salary in Cary

ProfessionAverage SalaryNumber Employed in City
Food Service Managers$53,550.00310
Chefs and Head Cooks$33,390.00280
First-Line Supervisors/Managers of Food Preparation and Serving Workers$32,230.001,760

People Will Find This Page Useful When Searching For:

  • Restaurant Management Degrees in Cary
  • Associates Degree in Restaurant Management in Cary
  • Restaurant Management Training in Cary
  • Restaurant Management Classes in Cary
  • Restaurant Management Courses in Cary

Restaurant Management Schools in Nearby Cities