Restaurant Management Schools in Eugene, Oregon

Eugene has a population of 137,893 and is located in Lane county.

The average in-state tuition for full time undergraduate students in restaurant management schools in Eugene during the 2009 - 2010 school year was $10,474.00. The average tuition was $15,734.00 for non-residents studying in Oregon.

The cost, on average, for books and supplies needed for restaurant management schools in Eugene is $952.00. The average cost for room and board for students living on campus at restaurant management schools in Eugene was $7,136.00. The average cost for students living at home was $1,997.00 for the 2009 - 2010 school year. Students have a choice of three restaurant management colleges in Eugene to attend. In the 2008 - 2009 school year, reportedly 164 students completed restaurant management programs in Eugene.

Restaurant Management Schools in Eugene

Lane Community College

4000 E 30th Ave
Eugene, OR, 97405

Programs Offered

  • Certification in Restaurant Culinary and Catering Management / Manager
  • Associates in Restaurant Culinary and Catering Management / Manager

Costs

  • Tuition (in-state): $2,916.00
  • Tuition (out-of-state): $7,668.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $6,930.00

Financial Aid

  • Number of students receiving aid: 472
  • Average aid received per student: $4,069.00

Northwest Christian University

828 East 11th Avenue
Eugene, OR, 97401

Programs Offered

  • Bachelors in Business Administration and Management
  • Masters in Business Administration and Management

Costs

  • Tuition (in-state): $22,900.00
  • Tuition (out-of-state): $22,900.00
  • Room & Board (on compus): $6,800.00
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 47
  • Average aid received per student: $11,306.00

University of Oregon

110 Johnson Hall
Eugene, OR, 97403

Programs Offered

  • Masters in Business Administration and Management
  • PhD in Business Administration and Management

Costs

  • Tuition (in-state): $6,180.00
  • Tuition (out-of-state): $22,470.00
  • Room & Board (on compus): $8,939.00
  • Room & Board (off campus): $8,939.00

Financial Aid

  • Number of students receiving aid: 2,130
  • Average aid received per student: $3,806.00

Restaurant Management Salary in Eugene

ProfessionAverage SalaryNumber Employed in City
Food Service Managers$43,790.00240
Chefs and Head Cooks$34,710.00130
First-Line Supervisors/Managers of Food Preparation and Serving Workers$28,750.00900

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