State College is located in Centre county and has a population of 38,420.
For Pennsylvania residents, the average tuition for all State College restaurant management schools for the 2009 - 2010 school year was $13,538.00. For non-residents, the average tuition for State College restaurant management schools was $19,303.00.
Books and supplies for restaurant management schools in State College cost an average of $1,880.00. The average cost for room and board for students living on campus at restaurant management schools in State College was $8,820.00. The average cost for students living at home was $5,182.00 for the 2009 - 2010 school year. There is one restaurant management college in State College for students to choose from. Restaurant Management programs in State College reportedly graduated 250 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$45,140.00||130|
|Chefs and Head Cooks||$38,640.00||90|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$30,330.00||490|