Brownsville has a population of 139,722 and is located in Cameron county.
The average in-state tuition for full time undergraduate students in restaurant management schools in Brownsville during the 2009 - 2010 school year was $3,180.00. The average tuition was $9,828.00 for non-residents studying in Texas.
Books and supplies for restaurant management schools in Brownsville cost an average of $646.00. Students living on campus at restaurant management schools in Brownsville paid an average of $5,782.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $4,308.00. Students have a choice of one restaurant management college in Brownsville to attend. In the 2008 - 2009 school year, reportedly 97 students completed restaurant management programs in Brownsville.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$52,370.00||190|
|Chefs and Head Cooks||$35,530.00||30|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$26,990.00||880|